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Healthy banana chocolate bites made with ripe bananas and dark chocolate.

Healthy Banana Chocolate Bites

A delicious and easy treat combining ripe bananas and dark chocolate for a healthy snack on busy days.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 bites
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pieces ripe bananas The riper, the sweeter
  • 1 cup dark chocolate chips For that rich chocolate flavor
  • ¼ cup almond butter Adds a delicious nutty taste
  • ½ teaspoon sea salt To enhance the flavors

Method
 

Preparation
  1. Peel the ripe bananas and slice them into 1/2-inch thick rounds.
  2. In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring after each, until smooth.
  3. Dip each banana slice halfway into the melted chocolate, then place them onto a baking sheet lined with parchment paper.
  4. Drizzle almond butter over each dipped banana slice.
  5. Sprinkle a pinch of sea salt on top before placing them in the freezer for about 15–20 minutes, or until the chocolate hardens.
  6. Enjoy these bites right away or store them for later!

Notes

Use ripe bananas for the best sweetness. Keep an eye on the chocolate while melting to prevent burning. Ensure the parchment paper is dry to prevent sticking.