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Keto Salami Roll Ups with cream cheese and vegetables

Keto Salami Roll Ups

Keto Salami Roll Ups are a delightful and satisfying snack, combining savory salami, creamy cheese, and zesty pickles for a low-carb treat that's perfect for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Keto, Low-Carb
Calories: 210
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 8 slices Salami slices
  • 4 tablespoons Cream cheese Softened for easy spreading
  • 4 slices Pickle slices Choose your favorite pickles
Optional Flavorings
  • to taste Mustard or hot sauce Optional, for extra flavor

Method
 

Preparation
  1. Take a slice of salami and evenly distribute a layer of cream cheese on one side.
  2. Place a pickle slice at one end of the salami slice, ensuring it’s positioned correctly for rolling.
  3. Starting from the end with the pickle, carefully roll the salami tightly around the pickle.
  4. If desired, drizzle a little mustard or hot sauce on the inside of the roll before serving.
  5. Arrange the roll-ups on a plate and serve them chilled.

Notes

Leftover rolls can be stored in an airtight container in the fridge for up to three days. For longer storage, freeze them before rolling. Thaw overnight in the fridge when ready to enjoy.