Ingredients
Method
Preparation
- Peel and slice the kiwis. Dice the pineapple into small pieces and segment the orange, removing any seeds.
Mixing
- In a large bowl, combine the diced pineapple, sliced kiwis, and orange segments.
Flavoring
- Drizzle honey and lime juice over the fruit mixture and gently toss to ensure even distribution.
Garnishing and Serving
- Sprinkle fresh mint leaves on top for garnish and serve chilled.
Notes
Best enjoyed fresh; if storing leftovers, keep in an airtight container for up to 2 days. Do not freeze after mixing due to high water content.
